2 oz Chai Poached Pear-infused whiskey* (or spirit of your choice)
large wedge of lemon
6 oz hot black tea
In a mug, squeeze in the wedge of lemon and drop in the wedge. Make black tea directly in the mug, or make in a teapot and pour into the mug. Add the infused whiskey (or spirit of choice) and stir.
